Shift Manager

Carlino, a Michelin-recommended Italian restaurant in the downtown core focusing on the rustic cuisine of Friuli, is looking for a Shift Leader/Server to assist the front of house management team with overseeing all aspects of service. Shifts will include a combination of serving and supervising.

Our aim is to provide guests with exceptional, meaningful experiences through delicious food and warm, knowledgeable service. If this sounds like a team you would like to be a part of, we welcome you to submit your resume for review.

Please note, weekend availability required.

Qualifications And Key Attributes

• Shift Lead/Management experience required
• 2 years of serving experience in a casual fine dining establishment
• A calm and kind demeanour with team members and guests
• Poise in a busy environment
• Attention to detail in all aspects of service
• Experience with Italian food and wine is an asset
• Previous experience with Tock reservations system is an asset
• Previous experience with Auphan POS is an asset
• Serving It Right Certification
• FoodSafe Level One is an asset
• Wine training (WSET 2 or equivalent) is an asset
  
  

What We Offer

• 50% off food across all Kitchen Table Restaurants and Cafes up to a table of four
• Extended health benefits after 6 months of full-time employment
• A supportive, positive work environment
• Growth and advancement potential
  
  

Join the team behind Ask for Luigi, Di Beppe, Pourhouse, Pizzeria Farina, Giovane Caffe, Bacaro, Carlino, Farina a Legna, Motoretta, and more! As an organization, we seek to inspire human connection by creating meaningful hospitality experiences. We are a culture-driven organization defined by our core values and our ideal candidates will exemplify these values as a part of our team by taking ownership, being growth driven, and being humbly confident.

Applicants must be legally able to work in Canada. Thank you and we look forward to meeting you!